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KShs20,400.00
HACCP in Meat, Poultry and Fish Processing
KShs20,400.00 -
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KShs20,400.00
Food Science Catering Technology and Kitchen Management
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KShs23,384.00
Food Microbiology and Public Health Hazards
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KShs20,400.00
DNA: A Bridge Between Biochemistry and Biotechnology
KShs20,400.00 -
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KShs21,826.00
Dairy Chemistry And Animal Nutrition
KShs21,826.00 -
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